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TEL 045-577-0108

[18-item standard dinner] Value course 6,500 yen [For welcoming/farewell parties/anniversaries] Specially selected Wagyu beef/meat sushi, etc.

[18-item standard dinner] Value course 6,500 yen [For welcoming/farewell parties/anniversaries] Specially selected Wagyu beef/meat sushi, etc.

6500 yen(税込)

  • 18
  • 2名~

This price includes a satisfying course with thinly sliced Yukhoe, specially selected Wagyu beef, a special sea urchin dish, meat sushi, and more. All-you-can-drink course for +1500 yen. 2.5 hours (last order 120 minutes) with a whole cake or meat cake and one drink. Add-ons available for +1300 yen.

コースメニュー

【Appetizer】

1. Sesame Kimchi Cold Tofu

2. Bitter Melon Chanpuru Namul

3/4 2 kinds of seasonal namul

【salad】

5. Whitebait and Korean seaweed choregi salad

[Meat appetizer]

6 Thinly sliced beef and mushroom yukhoe with truffle sauce

7. Special sesame oil grilled liver shabu-shabu

[Assortment]

8 Thick-sliced premium salted tongue

9. Spicy Skirt Steak with Ishigaki Island Chili Oil

【Meat Sushi】

10. "Torotaku" - Beef sushi with fatty tuna and pickled radish

11. Beef and Horseradish Sushi

[Assortment]

12 Beef cheek meat tsurami covered with aromatic vegetables

13 Thinly sliced seared loin covered with aromatic vegetables

14 Grilled brisket shabu-shabu

[Assortment]

15 Today's marbled cut of Japanese Black Beef

16 Specially selected black beef cut Kameko

【Meal】

17. Specialty: Janmen, a ramen with chives and egg and horumon

【dessert】

18 Today's Blancmange

予約可能時間
11:30~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 on the day of your visit

2025/12/14 更新

和牛焼肉 EAGLE RARE イーグルレア

わぎゅうやきにくいーぐるれあ

  • 住所
    神奈川県横浜市中区山下町74-6 ロクマルビルB1
  • アクセス
    About 5 minutes on foot from Minatomirai Line Nihon Odori Station Exit 3 / About 6 minutes on foot from Motomachi-Chukagai Station Exit 1 / About 12 minutes on foot from JR Kannai Station / 18 minutes on foot from JR Sakuragicho Station
  • 電話
    045-577-0108
  • 営業時間
    Mon-Fri: 11: 30-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Saturday, Sunday: 11:30~16:00 (Food last order 15:00 Drink last order 15:00) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30)
  • 定休日
    None